SPIEDINI DI PESCE £18.50
Fresh seafood kebab on skewers
SALMONE CON SPINACI £14.50
Grilled wild salmon served with sautéed spinach
GAMBERONI BEPPE £18.50
Grilled king prawns with garlic, chillies served with rice
TONNO ALLA GRIGLIA £15.00
Seared tuna steak
PESCE SPADA £15.00
Fresh grilled swordfish steak with olive oil, lemon
and pine nuts
BRANZINO AI FERRI £18.00
Whole roasted seabass with herbs
SCAMPI PROVINCIALE £15.00
Scampi with garlic, tomatoes, capers and olive oil